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Silky Tortilla Soup

Food & Wine
  • minutes
  • Serves 6 to 8

INGREDIENTS

4 cups

Chicken

5

Garlic cloves

1 1/2

lbs Plum tomatoes

1

White onion, large

8 cups

Chicken stock

4

Chipotle chiles in adobo sauce

1

Kosher salt

1

Canola oil

2 tbsp

Olive oil, extra-virgin

6

Corn tortillas

1 stick

Butter, unsalted

1

Queso fresco