INGREDIENTS
6 oz
Andouille sausage, gluten-free
1 lb
Shrimp, raw
2 cloves
Garlic
1 cup
Okra
1
Onion, large
1/2 tsp
Oregano, dried
1/2 cup
Parsley, fresh
1/2 tsp
Thyme, dried
2 cups
Chicken broth, gluten-free
1/4 cup
Tomato sauce
1 cup
Rice, long-grain
1/4 tsp
Cayenne pepper
1/4 tsp
Pepper, fresh ground
1 tbsp
Grape seed oil
1 14.5 ounce can
Tomatoes in tomato juice