Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
2
small links Spanish chorizo
2
bunches Collard greens
2
medium cloves Garlic
1
Egg, large
8 oz
Fromage blanc
3 cups
All-purpose flour
1 tsp
Baking powder
1/4 tsp
Black pepper, freshly ground
1/2 tsp
Nutmeg
3/4 tsp
Sea salt or table salt, fine
2 tsp
Table or fine sea salt
1 tbsp
Olive oil
1 tbsp
Sherry vinegar
1 cup
Butter, unsalted
3 oz
Pecorino romano grated on
1 cup
Water