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Favoreats

Favoreats LLC

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Crab and Avocado Salad

Food Network Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

3

Romaine hearts

3

Anchovy, fillets

1/2 lb

Lump or claw crabmeat

1/4 cup

Basil, fresh

1 pint

Cherry tomatoes

1/2 cup

Chives, fresh

1/2 lb

Haricots verts or green beans

1

Hass avocado, pitted and diced

1 tbsp

Lemon juice, fresh

3 tbsp

Mayonnaise, low-fat

1

Kosher salt

1

Pepper, Freshly ground

1 1/2 cups

Croutons, whole-wheat

2/3 cup

Yogurt, low-fat plain