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Favoreats

Favoreats LLC

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Sautéed Spinach with Lemon-and-Garlic Olive Oil

Food & Wine
  • minutes
  • Serves 4 to 6

INGREDIENTS

1

Thick strips 1 lemon, zest from

2

Chiles de arbol, dried

10

Garlic cloves

2 1/2

lbs Spinach

1

Kosher salt

1

Pepper, Freshly ground

3/4 cup

Olive oil, extra-virgin