INGREDIENTS
12 oz
Shrimp, medium
2 1/2 tsp
Chives, fresh
2 cloves
Garlic
2 1/2 tsp
Italian parsley, fresh
2
Lemons, small
2 1/2 tsp
Thyme, fresh
2
lbs Yukon gold potatoes, medium-size
3/4 tsp
Black pepper, freshly ground
1 1/3 tbsp
Kosher salt
8 tbsp
Butter, unsalted
1/4 cup
Half-and-half