INGREDIENTS
1 tsp
Basil, dried
1
Cucumber, large
1
Dired oregano
1 1/2 cups
Garbanzo beans, canned
2
Garlic cloves
1/2
Lemon, Juice of
1 1/2 tbsp
Oregano, dried
5
Peperoncini
1
medium head Radicchio
1
large head Romaine lettuce
1 pint
Sweet cherry tomatoes, small
2/3 cup
Kalamata olive
1 tbsp
Lemon juice, fresh
1/2 cup
Oregano vinaigrette
1/4 tsp
Black pepper, freshly ground
1 1/2 cups
Olive oil, good extra-virgin
2 1/2 tbsp
Red wine vinegar
1/3 cup
Parmesan cheese, grated
2 tbsp
Parmesan cheese
Half of a small red onion, halved through the core