INGREDIENTS
2 tbsp
Dill
1 tsp
Garlic powder
1 tsp
Onion powder
1/4 cup
Pickle, juice
1 1/2 cups
Pickles
1
Black pepper, Freshly ground
1/2 tsp
Coriander seeds
1
Kosher salt
1/2 tsp
Red pepper flakes
12 oz
Cream cheese
1/2 cup
Parmesan
1/3 cup
Sour cream