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Stuffed Shells (Pioneer Woman)

Cindy Q.
  • 50 minutes
  • Serves 8

INGREDIENTS

12

Basil, leaves fresh

2 tbsp

Parsley, fresh

1

Egg, large

2

jars Marinara sauce, good-quality

8 oz

Pasta shells, jumbo

1

Black pepper, Freshly ground

1

Kosher salt

1

French bread, Crusty

8 oz

Mozzarella cheese, grated

8 oz

Parmesan, grated

1/2 cup

Romano cheese, grated

30 oz

Whole-milk ricotta cheese