INGREDIENTS
1
Pork loin
1 16 ounce package
Baby cut carrots
2 cloves
Garlic
1
Onion
1 lb
Red potatoes, small
1 tsp
Tarragon, dried
1 tsp
Thyme, dried
1 1/2 cups
Beef broth
1/4 cup
Dijon mustard
2 tbsp
Cornstarch
1/4 tsp
Pepper
1/2 tsp
Salt
1/4 cup
Water
1
boneless