INGREDIENTS
2 cups
Arugula, packed
2 cups
Cherry tomatoes
6
ears Corn, fresh
1
Lemon
3 3/4 tbsp
Onion powder
1
Red bell pepper, small
4
Scallions
1
Neelys barbeque seasoning
1 1/2 cups
Paprika
1
Salt and freshly ground black pepper
1
Salt and pepper
3/4 cup
Sugar
2 tbsp
Canola oil
4 tbsp
Olive oil