logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Cranberry Apple Shortbread Bars

Lauren Lilling
  • minutes
  • Serves 24 to 30

INGREDIENTS

360 g

Cranberries, fresh

5 g

Ginger

530 g

All-purpose flour

8 g

Cornstarch

1

Dough

1

Filling

300 g

Granulated sugar

2 g

Nutmeg, ground

240 g

Powdered sugar

15 milliliters

Vanilla extract

454 g

Butter, unsalted

59 milliliters

Water

340 g

(~3 cups / 2 medium) chopped apples (i prefer to use a crisp apple like granny smith or honeycrisp)