INGREDIENTS
1 lb
Shrimp, medium
1
Avocado, pitted and sliced
1/2 cup
Black beans
1/4 cup
Cilantro
1/2 cup
Corn
1
Garlic clove
1
Jalapeno
1
Lime, wedges
1/4 cup
Onion
1 cup
Tomato
1
Jalapeno cilantro sauce
1 cup
Brown rice
1
Salt and pepper
2 tbsp
Taco seasoning
1 tbsp
Olive oil
1/2 cup
Tortilla
1/2 cup
Greek yogurt or sour-cream, low-fat