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Crock-Pot Carne Guisada

Stephanie Manley via CopyKat.com
  • minutes
  • Serves 12

INGREDIENTS

2 1/2

lbs Chuck, roast

1

Bell pepper

1/2 lb

Carrots

6

Garlic cloves

1 tsp

Oregano, dried

1 lb

Potatoes

141 oz

Tomatoes

1 cup

White onion

2 cups

Chicken broth, low-sodium

2 tsp

Chili powder

1/2 cup

Flour

1

Salt and pepper

2 tbsp

Vegetable oil

1 tbsp

Cumin, ground

1

Jalapeno pepper (seeded and diced into small pieces)