INGREDIENTS
2 tsp
garlic powder
1 tbsp
dried thyme
1 tbsp
ground savory
1 tbsp
minced dried onion
1 tbsp
ground rosemary
1 tbsp
rubbed sage
1 tbsp
kosher salt
1 tsp
black pepper (omit for strict AIP)
3 tbsp
extra virgin olive oil
6
boneless, skinless chicken breasts (thighs would work well too)