INGREDIENTS
1
onion ((chopped))
2
medium carrots ((peeled and chopped))
2
large stalks celery ((chopped))
2 cups
cooked chicken ((shredded) (300g))
1 cup
wild rice ((uncooked ) (170g))
8 oz
mushrooms ((stems removed and sliced) (225g))
1 tsp
dried thyme
8 cups
chicken stock (/ broth (1.9 liters))
1 cup
milk ((240 ml))
1/2 stick
butter ((4 tbsp/56g))
1/2 cup
all-purpose flour ((75g))
1 cup
water ((240ml))
Salt (and pepper)
1/2 cup
parsley ((chopped) (25g))