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How to Make English Toffee That Will Make Guests Weak in the Knees

Claire Thomas
  • minutes
  • Serves

INGREDIENTS

2 cups

Dark chocolate

2 cups

Milk chocolate

1/2 tsp

Salt

1 1/2 tsp

Vanilla

2 cups

White sugar

2 cups

Almonds, toasted

1

Candy thermometer

1/4 cup

Water

— marbled tin