INGREDIENTS
2 cups
cooked chicken, cut into bite sized pieces
1 tbsp
olive oil
1
small onion, diced
4 cloves
garlic, minced
1 tsp
ground cumin
1/2 tsp
smoked paprika
1/2 cup
tomato sauce
2 tsp
mustard
2 tbsp
apple cider vinegar
2 tbsp
coconut aminos ( or soy sauce)
2
tins of beans ( I used one black beans and one pinto beans)
3
chipotle peppers ( in adobo sauce ), chopped
1/2 tsp
liquid smoke
4 cups
chicken broth
sea salt & fresh ground pepper