INGREDIENTS
1 lb
Chicken breasts, boneless skinless
8 oz
Baby carrots
4
Garlic cloves, large
1/2 cup
Lemon-lime soda
1/4 cup
Parsley, fresh
3 tbsp
Soy sauce, low sodium
1
Rice, cooked
1/2 tsp
Black pepper
1 cup
Brown sugar
1
Crack red pepper flakes
1/2 tsp
Kosher salt
1/3 cup
Apple cider vinegar