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Easy Pressure Cooker Pot Roast

ccsoccerbmxmom
  • 80 minutes
  • Serves 8

INGREDIENTS

2 tbsp

vegetable oil

1

boneless beef chuck roast, trimmed

ground black pepper

1 pinch

seasoned salt, or to taste

1 pinch

onion powder, or to taste

1 14.5 ounce can

beef broth

1 1/2 tbsp

Worcestershire sauce

1

large onion, cut into 4 wedges

4

carrots, peeled and cut into bite-size pieces

4

large potatoes, peeled and cut into bite-size pieces