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Butternut Squash Ravioli with Brown Butter Sauce

DavidV.
  • 50 minutes
  • Serves 4

INGREDIENTS

1 tbsp

Parsley, fresh

1 tbsp

Sage

2 9 ounce packages

1 pre-made butternut squash ravioli

1/4 tsp

Black pepper

1/2 tsp

Salt

1/2 cup

Walnuts, toasted and chopped

1/4 cup

Butter

1 cup

Heavy cream

1/4 cup

Parmesan cheese, grated