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Slow Cooker Beef Brisket

Jen
  • 630 minutes
  • Serves 6

INGREDIENTS

3 1/2 lb

Beef brisket

2 tsp

Powdered garlic

1/4 cup

Shallot

2

Chipotle chiles in adobo sauce

1 1/2 cups

Ketchup

3 tbsp

Woresetshire sauce

1/2 cup

Brown sugar, packed dark

1 tbsp

Brown sugar, dark

1 tbsp

Chili powder

1 tbsp

Kosher salt

1 tbsp

Paprika

1 tsp

Pepper, ground

3 tbsp

Cider vinegar

1 tbsp

Cumin

1/2 cup

Water