INGREDIENTS
1 cup
All-purpose Flour
1 1/2 tsp
Baking Powder
1/4 tsp
Salt
5
whole Eggs
1 cup
Sugar, Divided
1 tsp
Vanilla
1/3 cup
Milk
1 can
Evaporated Milk
1 can
Sweetened, Condensed Milk
1/4 cup
Heavy Cream
FOR THE ICING:
1 pint
Heavy Cream, For Whipping
3 tbsp
Sugar