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Chicken Potpie Casserole

Taste of Home
  • minutes
  • Serves 8

INGREDIENTS

4 cups

Chicken, cooked

2

Carrots, medium

1 1/2 cups

Mushrooms, fresh

1/2

Onion, medium

1 cup

Peas, frozen

1

jar Pimientos

1 cup

Chicken broth

4 tsp

Baking powder

1/2 tsp

Cream of tartar

2 1/4 cups

Flour

1 tsp

Salt

2 tsp

Sugar

3/4 cup

Butter

1 2/3 cups

Milk