Favoreats
Favoreats LLC
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INGREDIENTS
1
jar Artichokes hearts
1/4 cup
Basil, fresh
2 cloves
Garlic
1
Jalapeno
1
Lemon, zest juice from
2 cups
Spinach, fresh
1 lb
Penne pasta
1
Kosher salt and pepper
1 tsp
Red pepper flakes
1/4 cup
Olive oil
2 tbsp
Pine nuts, raw
8 oz
Brie
1/4 cup
Mascarpone cheese