INGREDIENTS
2 cups
diced onions
3 tbsp
olive oil
2
green bell peppers, diced
6
garlic cloves, minced
1 28 ounce can
black beans
2
refried black beans
48 oz
low sodium beef broth
3/4 cup
white rice (raw)
1 tbsp
chile powder
1 tsp
ground cumin
1/2 tsp
ground allspice
1 tsp
dried oregano leaf