Paleo & Whole30 Mandarin Chicken Salad with Coconut Chips

INGREDIENTS

2 cups

Chicken, cooked and chopped

1 clove

Garlic

1/2 tsp

Ginger, fresh

2 10 ounce cans

Mandarin oranges

2 tbsp

Mandarin oranges, juice from canned

4 cups

Romaine lettuce

1/4 tsp

Black pepper, ground

1/4 cup

Garlic chives

1/2 tsp

Sea salt

1 tbsp

Sesame seeds, toasted

2 tbsp

Apple cider vinegar

1 tbsp

Olive oil, extra virgin

2 tsp

Sesame oil, toasted

1/2 cup

Almonds

2 tbsp

Coconut aminos

1/2 cup

Dang foods lightly salted coconut chips