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Oat & Milo Slice - Conventional Method

Lucy Mathieson
  • 20 minutes
  • Serves 16

INGREDIENTS

1

Egg

1 cup

Rolled oats

2/3 cup

Brown sugar, firmly packed

1/2 cup

Plain flour

1/2 cup

Self raising flour

2/3 cup

Desiccated coconut

125 g

Butter

1/2 cup

milo