INGREDIENTS
1 lb
Ground beef
2
Avocados
1/2 cup
Cilantro, fresh
3 oz
Lettuce
1
Lime
1
Tomato
2
Egg whites
2
Eggs
1 tbsp
Coconut flour
1
Pepper
1 1/2 tsp
Psyllium husk powder, ground
1/2 tsp
Salt
2 tbsp
Tex-mex seasoning
3 tbsp
Olive oil
5 oz
Cream cheese
1 1/2 cups
Mexican cheese
1 cup
Water