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Pumpkin Pecan Bread Pudding

Shadi HasanzadeNemati
  • 45 minutes
  • Serves 8

INGREDIENTS

1

Brioche (cut into one-inch pieces)

1 3/4 cups

Pumpkin Puree

2

Eggs

3/4 cup

Milk

1/2 cup

Condensed Milk

1 1/2 tsp

Pumpkin Pie Spice

1/2 cup

Chopped Pecans

3 tbsp

Coconut Cream (cold)

3 tbsp

Maple Syrup