INGREDIENTS
1/4 cup
Chop parsley, Fresh
1 3/4 cups
Cook ground italian sausage
2 tsp
Basil, Dried
2 cups
Carrot
1 cup
Celery
1 1/4 cups
Onion
6 cups
Chicken broth/stock
2 cups
Cook wild rice
1/4 tsp
Black pepper
1 1/2 tsp
Paprika
1 tsp
Salt
2 tbsp
Olive oil