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Strawberry Rhubarb Cobbler

The Pioneer Woman
  • minutes
  • Serves 8

INGREDIENTS

1 tsp

Orange, Zest

1 1/2 lb

Rhubarb

1 lb

Strawberries

1 cup

All-purpose flour

2 tsp

Baking powder

3 tbsp

Brown sugar, Packed

2 tbsp

Cornstarch

1/4 tsp

Kosher salt

7/8 cup

Sugar

2 tbsp

Tapioca, Instant

1 tbsp

Orange juice, Freshly Squeezed

3 tbsp

Butter, Unsalted

1/3 cup

Milk