INGREDIENTS
2
chicken breasts chopped into bite size ((approx.1 pound))
1 tbsp
olive oil
3 tbsp
pesto, divided
1/2
onion, chopped
1 cup
sliced carrots
1 cup
zucchini, quartered
1
red bell pepper, chopped
1 cup
uncooked orzo
2
garlic cloves, minced
1 14.5 ounce can
crushed tomatoes
2 cups
low sodium chicken broth
1 tsp
chicken bouillon, optional*
1/2 tsp
dried oregano
1/4 tsp
salt (*)
1/4 tsp
pepper
1/4 tsp
red pepper flakes
1/2 cup
freshly grated Parmesan cheese
freshly grated Parmesan cheese
fresh parsley
Added lots of extra veggies