INGREDIENTS
2 cups
Chicken breasts or thighs
2 cups
Broccoli florets
1/2 tsp
Coriander, ground
2 cloves
Garlic
1 cup
White or yellow onion, large
1 cup
Chicken stock, organic
10
grinds Black pepper, fresh
1 1/2 tsp
Curry powder
1 tsp
Kosher salt
1 cup
Cashews, raw
Lard or your preferred Paleo-approved fat