INGREDIENTS
1
4-inch pieces 1 pound(s) uncooked boneless skinless chicken breast(s) chopped into, boneless skinless
1/2 cup
Basil, fresh
1
Scallion(s), medium
2 cups
Snap beans, green
1 tbsp
Fish sauce
1 tsp
Soy sauce
1
Clove(s)
1/4 tsp
Hot sauce such as chili paste, asian
1 tsp
Sugar
1 tbsp
Vegetable oil