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Homemade Filet-O-Fish Burger (BAKED!)

Nagi, RecipeTin Eats
  • 35 minutes
  • Serves 4

INGREDIENTS

400 g

Fish fillets, white

1 tbsp

Dill pickle / gherkin/ cornichon

1 tsp

Parsley, fresh

1

Egg

1 tsp

Capers

1 tbsp

Dijon mustard

1 1/2 tbsp

Lemon juice

17 tbsp

Mayonnaise

1

Black pepper

1 tbsp

Flour

3/4 tsp

Salt

1 tsp

White sugar

1

Oil spray

4

Buns, soft

2 cups

Panko breadcrumbs

4

slices Processed cheese