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Sausage Gravy

Ree Drummond : Food Network
  • 25 minutes
  • Serves 12

INGREDIENTS

1 lb

breakfast sausage, hot or mild

1/3 cup

all-purpose flour 

3

to 4 cups whole milk, more to taste 

1/2 tsp

seasoned salt 

2 tsp

freshly ground black pepper, more to taste 

Biscuits, warmed, for serving