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How To Make Rotisserie Chicken in Your Crockpot!

Karlynn Johnston
  • 550 minutes
  • Serves

INGREDIENTS

1

lbs broiler/fryer chicken around 4

2 tbsp

paprika

1 tbsp

onion soup mix crushed

2 tbsp

garlic powder

2 tbsp

olive oil

1 1/2 tsp

fine sea salt

optional : 1.2 black pepper and 1/2 tsp cayenne pepper for heat or extra salt if you like it salty!