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Slow-Cooker Ropa Vieja

Food Network Kitchen
  • 495 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Skirt steak or flank steak

2

Bell peppers

2 cloves

Garlic

1

Jalapeno pepper

1

Onion, small

1 15 ounce can

Tomatoes

3 tbsp

Ketchup

3 tbsp

Pimiento-stuffed green olives

1

White rice, Cooked

1

Kosher salt

1 tbsp

Apple cider vinegar

1 1/2 tsp

Cumin, ground