INGREDIENTS
1 1/2
lbs Shrimp, large
2 tsp
Basil, fresh
1 tsp
Flat-leaf parsley
1
head Garlic
2
Garlic cloves
1 cup
Grape tomatoes
1 tbsp
Parsley, fresh
1
Zucchini, medium thick
1 1/3 tbsp
Lemon juice, fresh
1/3 cup
Golden brown sugar, packed
1
Kosher salt and freshly ground black pepper
1/4 tsp
Red pepper, dried
1/3 cup
Salt
5/8 cup
Olive oil
2 tbsp
White wine, dry
1 qt
Water