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Strawberry Custard Tarts

Jennifer Schmidt
  • 75 minutes
  • Serves 8

INGREDIENTS

3 cups

Strawberries

7

Egg yolk

2 tbsp

Strawberry jam, seedless

2/3 cup

caster sugar

2 cups

plain flour

70 g

Plain flour

1

Vanilla bean

180 g

Butter

2 cups

Milk

1

Vanilla pastry cream : (cream patisserie)

3 tbsp

Water