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Alfajores

Recipe by Doris Rodriguez de Platt
  • 215 minutes
  • Serves 27

INGREDIENTS

1 tsp

Lime, rind

1/2

Lime, Juice of

3

Eggs

1 1/2 cups

All-purpose flour

1/2 tsp

Baking powder

1 1/2 cups

Cornstarch

3/4 cup

Granulated sugar

1/4 tsp

Salt

1/2 tsp

Vanilla extract

11 tbsp

Butter, unsalted

1 14 ounce can

Condensed milk, sweetened

1 tbsp

Pisco or cognac