Favoreats
Favoreats LLC
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INGREDIENTS
135 g
Custard powder
215 g
Caster sugar
45 g
Icing sugar
150 g
Icing sugar mixture
1/2
Vanilla bean
2 tsp
Vanilla essence
85 g
Butter
300 milliliters
Ctn thickened cream
1 l
Milk
375 milliliters
Thickened cream
3
sheets (25 x 25cm) frozen butter puff pastry, just thawed
2-3 tablespoons fresh passionfruit pulp