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Healthy & Easy Chicken Pot Pie Recipe

motherhoodontherocks.com
  • minutes
  • Serves

INGREDIENTS

1 lb

chicken (breasts are healthiest, but you can use thigh and leg meat too)

1

large onion, diced

2 cups

low-sodium chicken broth

1 cup

frozen, sliced or diced carrots

1 cup

frozen peas

1 cup

frozen corn

1/4 tsp

pepper, plus a little for seasoning

1/2 tsp

garlic powder

1/2 tsp

dried thyme

1/2 cup

whole wheat flour

1 1/2 cups

reduced-fat milk

1 can

Pillsbury reduced-fat buttermilk biscuits