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Old Fashioned Crock Pot Mac 'n Cheese

Aunt Lou
  • 190 minutes
  • Serves 6

INGREDIENTS

8 oz

pkg elbow macaroni (cooked)

2

eggs (beaten)

12 oz

can evaporated milk

1 1/2 cups

milk

3 cups

shredded sharp Cheddar cheese

1/2 cup

butter (melted)

1 tsp

salt

pepper

Optional: grape tomatoes (quartered)