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Ham and Hash Brown Quiche

Candace Standfield
  • 70 minutes
  • Serves 6

INGREDIENTS

1 cup

Ham, cooked

1/4 cup

Green bell pepper

3 cups

Hash brown potatoes, frozen

1/4 cup

Onion

3

Eggs, large

1/4 tsp

Black pepper, ground

1/2 tsp

Salt

3 tbsp

Butter

1 cup

Cheddar cheese

1/2 cup

Milk