INGREDIENTS
3
Lemons
2
Egg yolk
4
Eggs
2 tbsp
Lemon juice
4 1/2 cups
All-purpose flour
1 1/2 tsp
Baking powder
3/4 tsp
Baking soda
2 cups
Confectioners' sugar
3/4 cup
Poppy seeds
2 1/2 cups
Sugar
1 tsp
Table salt
2 tsp
Vanilla extract
3 1/2 sticks
butter
1 9/16 cups
Buttermilk