INGREDIENTS
1 tsp
Ginger, ground
1
Egg white
2 tbsp
Corn syrup, dark
2 cups
All-purpose flour
1 tsp
Baking soda
1 1/2 tsp
Cinnamon, ground
1 tsp
Cloves, ground
1/3 cup
Confectioners' sugar
1/3 cup
Granulated sugar
1/4 tsp
Salt
1/2 cup
White sugar
3/4 cup
Butter, unsalted
3 tbsp
Crystallized ginger