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Black and White Bean Chili

Irana Grenier
  • 45 minutes
  • Serves 6

INGREDIENTS

1

can(s) Black beans

1

can(s) Cannellini beans

2 cloves

Garlic

1/2

Green bell pepper, large

2

Jalapeno peppers, large

1/2

Onion, large

1

Scallions

1/2

Sweet pepper, large red

1

can(s) Tomatoes

2 tbsp

Chili powder

1 tsp

Cornstarch

1/4 tsp

Sea salt

1 tsp

Olive oil, light

1 tbsp

Cumin, ground

1

Sun-dried tomato & basil feta cheese

1 cup

Water

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