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Butternut Squash Pizza with Blue Cheese

Erin, Naturally Ella
  • 105 minutes
  • Serves 2 to 4

INGREDIENTS

2 cups

Butternut squash puree

2 cloves

Garlic

1

Rosemary, spring

1/4 cup

Honey

1/2 tsp

Salt

1

Topping

1 1/2 cups

Whole wheat flour, white

2 1/2 tsp

Yeast, instant dry

2 tbsp

Olive oil

1

Crust

1/2 cup

Blue cheese

3 oz

Mozzarella cheese

3/4 cup

Water